KD Market Insights has published a report on global Egg White Powder market research report. The report offers valuable market insights drivers which would aid the industry leaders to develop and line up their market strategies supported by reliable and accurate data. According to KD Market Insights report, the global Egg White Powder market is expected to grow at a CAGR of XX.X% during the forecast period i.e. 2020-2025. The market was held to USD XX.X Million in 2019 and is projected to reach to a valuation of USD XX.X Million in 2025. The report covers a detailed chapter on market segmentation of Egg White Powder market covering market segments by product type, application, primary function.
Increasing Consumption of Dietary Supplements and Nutraceuticals
Healthcare concerns has led to people switch towards preventive health approach over treatment. Further, this growth of health and wellness trends is catering significant growth opportunities for companies to grow and diversify their product offerings. Further, advantages of egg white protein such as lactose free can act as a replacement for milk-based protein powders. Moreover, leading companies are planning to enter into egg protein powder manufacturing which is anticipated to bolster the growth of global egg white powder market.
Increasing Population of Vegetarianism
Rising number of vegetarian populations is anticipated to create substantial demand for egg white powder. Further, there has been significant shift of meat eaters towards vegetarianism. This further signal promising growth for global egg white powder systems market.
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The egg white powder market by grade type is segmented into food grade and technical. The market for food grade captured highest percentage in 2018. Moreover, it is anticipated to continue its dominance during the forecast period. Moreover, food grade segment is anticipated to propel at a higher growth rate as compared to other segments market during the forecast period.
Further, global egg white powder market is also segmented by sales channel into direct sales and indirect sales. Indirect sales segment is likely to witness highest year-on-year growth during the forecast period.
This research report studied the Egg White Powder market to forecast the revenues and analyze the trends in 5 regions i.e. North America, Europe, Asia Pacific, Latin America and Middle East & Africa. This chapter of the report presents a comparison between emerging regions and developed regions to highlight the key factors and industry trends impacting the overall Egg White Powder market. Country analysis is also covered for various major economies across various regions:
- North America (U.S. & Canada)
- Europe (Germany, United Kingdom, France, Italy, Spain, Russia and Rest of Europe)
- Asia Pacific (China, India, Japan, South Korea, Indonesia, Taiwan, Australia, New Zealand and Rest of Asia Pacific)
- Latin America (Brazil, Mexico, Argentina and Rest of Latin America)
- Middle East & Africa (GCC, North Africa, South Africa and Rest of Middle East & Africa)
This study evaluates and categorizes the key vendors in the Egg White Powder market. The key companies published in the report include among others,
– Merck KGaA
– HiMedia Laboratories Pvt. Ltd.
– Kewpie Corporation
– NOW Health Group, Inc
– Taiyo Kagaku Co. Ltd.
– JW Nutritional, LLC
– Rembrandt Foods
– Other Key & Niche Players
The competitive strategic window analyses the competitive landscape in terms of the market share and company profiles of major vendors. This section provides company’s metrics such as business strategy and performance such as financials, sales breakup by segment and by geography, SWOT Analysis, company snapshot, business strategy, key product offerings, marketing and distribution strategies, recent news & development and other market activities.
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